Loaded Chicken Bacon Ranch Flatbread 🍗🥓🧀

Loaded Chicken Bacon Ranch Flatbread 🍗🥓🧀

Loaded Chicken Bacon Ranch Flatbread 🍗🥓🧀

This Loaded Chicken Bacon Ranch Flatbread is packed with flavor and makes an easy dinner, lunch, or party appetizer. Crispy flatbread is layered with ranch, chicken, bacon, cheese, and baked until hot and bubbly.

Serves

4 people

Ingredients

For the flatbread

  • 2 flatbreads or naan breads
  • 1 cup cooked chicken, shredded or diced
  • 6 slices bacon, cooked and crumbled
  • 1 cup shredded mozzarella cheese
  • ½ cup shredded cheddar cheese
  • ¼ cup ranch dressing
  • 2 green onions, sliced

Optional toppings

  • Diced tomatoes
  • Jalapeños
  • Extra ranch drizzle

Instructions

1. Preheat oven

Preheat oven to 400°F.

2. Prepare the flatbread

Place flatbreads on a baking sheet.

3. Add ranch

Spread ranch dressing evenly over each flatbread.

4. Add toppings

Top with chicken, bacon, mozzarella, cheddar, and optional tomatoes or jalapeños.

5. Bake

Bake for 10–12 minutes until cheese is melted and edges are crisp.

6. Finish

Top with sliced green onions and drizzle with extra ranch if desired.

7. Serve

Slice and serve warm.

Serving Ideas

  • Serve with a side salad
  • Pair with fries or chips
  • Add a side of fresh fruit

Quick Tip

Use rotisserie chicken for a quick and easy shortcut.

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